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February 22nd 2010
After working incredibly hard up to Christmas and achieving a record year in all departments... we decided that it was time to take some time off from the business! On Thursday 18th Feb we all went to stay at The Pheasant Inn at Harome in North Yorkshire. We had a fabulous 5 course meal. We stayed over and on Friday we climbed through the trees at Go Ape in Dalby Forest before boarding the Pickering To Goatland Railway. |
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October 10th 2009 |
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August 5th 2008 To win 1 Great Taste Award is an honour. To Win 4 is truly incredible! No other Snack company has won so many gold awards in the 2008 competition. Our winning flavours are: Sea Salt and Somerset Cider Vinegar, West Country Cheddar and Onion, Anglesey Sea Salt ,Sea Salt and Indian Black Pepper. |
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June 26th 2008 |
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June 26th 2008 Haverlock School Haverlock Academy in Grimsby approached us in March with the idea that they would like to grow potatoes with us to go through our factory. On April 29th we planted a little short of an acre of potatoes on some disused allotments next door to the school. We expect to harvest them in late July/ Early August. I hope we can get some volunteers to help us harvest them in their holidays! |
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June 26th 2008 Kate Walks 20 Miles For Breast Cancer Kate walked 20 miles this weekend in support of Breast Cancer Care. She now has very sore feet but has raised alot of money in support of this very worthwhile charity. |
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June 26th 2008 Brocklesby Country Fair This Year Pipers Crisps supported "Wish Upon a Star" at The Brocklesby Country Fair. We raised £200. Wish Upon A Star provides fabulous experiances for sick children. Every year they take children and their families to Lapland to meet Father Christmas as well as a fulfilling individual childrens dreams throughout the year. |
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June 26th 2008 Thank you A big thank you to all our customers who participated in our customer satisfaction survey. We have collected information that has been extremely valuable in letting us know how we can improve our service. Congratulations to Elaine Griffins at Griffins Country Store who won thedraw. |
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March 3rd 2008 On 7th March Pipers Crisps are on Ready Steady Coook. We were invited to bring on the "Quicky Bag" at the end of the show. The finest Lincolnshire sausages from Lancasters Butchers in Market Rasen were cooked with Lye Cross Cheese and some Biggleswade Chillis. Members of The Pipers manufacturing team went to the studio to see the filming. We visited Harvey Nichols and Elizabeth King on the New Kings Road to see our products on the shelf. The Picture shows Karly, the factory manager meeting Gino D'Acampo. |
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December 5th 2007 On April 9th 2004 at 12.30pm we sold our first 4 boxes of crisps and at around the same time our original website went live. On 7th December 2007 our new website went live, we have come a long way since we started. However, we are proud to still supply our fabulous products to independent retailers and we hope that our website gives an insight into Pipers Crisps: Real Flavours From Real People in Real Places |
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