For many visitors to the Speciality & Fine Food Fair (stand 1520, Olympia London, 03 to 05 September 2017), this will be their first chance to taste the latest addition to Pipers Crisps range of award-winning premium crisps which, between them, have won 37 Great Taste Awards since 2007.
Pipers Crisp's latest flavour, Atlas Mountains Wild Thyme & Rosemary, is growing significantly in popularity. Gluten-free and suitable for vegetarians and vegans, the new botanical flavours are perfect for pairing with today’s craft gins or to accompany light bites in ‘food to go’ settings - both representing fast-growing market opportunities.
Premium crisps such as Pipers are flourishing within the crowded snack market and are an important ‘must stock’ item for independent retailers. The Pipers Crisps brand is a two-time winner of the prestigious DBA Design Effectiveness Award, reflecting the brand’s strong on-shelf impact, helping to drive retail and foodservice sales. In early 2017 Pipers Crisps was voted ‘Britain’s Best Brand’ of savoury snack for the fifth consecutive year in a survey of independent retailers. The London Stock Exchange Group recently named Pipers as one of ‘1000 Companies to Inspire Britain’, the 2017 report celebrating the UK’s fastest-growing and most dynamic small and medium sized businesses across the UK. The Pipers Crisps brand now has a Retail Sales Value (RSV) of £30 million.
Crisps as they should taste