Our Lye Cross Cheddar and onion crisps are made using the finest local potatoes combined with carefully sourced flavourings. Lye Cross cheese is hand crafted at the foot of the picturesque Mendip Hills near the Somerset village of Cheddar. The farm's herd of more than 1,000 cows graze the lush pasturelands to produce the rich milk that goes to make the cheese.
Typical Nutrition Information per 100g
See ingredients in bold for allergy advice. Suitable for vegetarians. Gluten Free. Store in a cool, dry place.
Potatoes, Sunflower Oil, Onion Powder, Cheese Powder (Milk), Sea Salt, Yeast Extract Powder, Milk Powder, Sugar, Paprika.
Crisps as they should taste